ParkIt
Well-known member
Well, not really on the road but at a full hook-up site with space around you...I want to can up a lot of the fruits and veggies in one of the best places they are grown since I'll be working in the fields as it is. Problem is I still use my Grandma's pressure cooker, its heavy and would bow the gas top not to mention drain the propane in short order. I was thinking of getting a gas cooker like the ones people use for deep frying turkey's and use that outside instead...has anyone tried this?
The best part is I can box them up and store them at my parents then have them ship box #(whatever) to where I am so I won't have to try to haul a ton of canned food. Its just the canning part I'm trying to figure out, any ideas would be a huge help.
Thanks!
The best part is I can box them up and store them at my parents then have them ship box #(whatever) to where I am so I won't have to try to haul a ton of canned food. Its just the canning part I'm trying to figure out, any ideas would be a huge help.
Thanks!